Thursday November 20th, 2008
Piano Due
151 West 51st Street
(bet.6th and 7th Avenue)
212-399-9400
pianoduenyc.com
CUISINE: Italian
AVG CHECK (PP): $60
ATTIRE: Casual
Quick Links
Browse Other Italian Restaurants
Look For Other Restaurants in Midtown West
Did You Know
Where to Dine in New York City offers several event planners to tailor your next business meeting, private party or wedding. Let us know exactly what you are looking for and someone will contact you immediately to make sure your event will go off without a hitch. For more information, please e-mail us
Restaurant Info | |
RESERVATIONS - Suggested | HOURS |
Featured Dishes & Wine List | |
Agnello All"Agrodolce - grilled colorado lamb chops over faro with onions, peppers, and roma tomato, frutta di cremona. Maiale Alla Zingara- braised pork shank in a slow roasted natural jus with pepperoncini and wild mushrooms over a ragout of root vegetables. Risotto Alla Pescatora- spicy combination of shellfish blended with arborio rice, olive oil fried rock shrimp. | |
Piano Due, "meaning second floor," is the latest restaurant from Chef Michael Cetrulo. Awarded by the 2007 Zagat Survey as the overall "Highest Rated" Italian restaurant in New York City, Chef Michael Cetrulo is clearly taking Italian cuisine to new heights. The Palio Bar on the ground floor is ideal for enjoying a glass of wine or cocktail before heading upstairs for dinner. With vaulted ceilings, well-spaced tables and plush chairs, the dining room offers its guests an elegant ambiance accompanied with a delectable menu. The impressive 350 bottle wine list, exclusively Italian, is one of New York's finest. Steve Cuozzo, food writer for the New York Post, describes Piano Due as "The best new Italian restaurant in New York City in 2006." Scalini Fedeli, Michael's first restaurant in New York City, received the 2007 Zagat Survey's overall 2nd highest rated Italian restaurant.
