Thursday November 20th, 2008
Triomphe
49 West 44th Street
(Bet 5th and 6th Avenue)
212-453-4233
triomphe-newyork.com
CUISINE: American with French Accents
AVG CHECK (PP): $60PP
ATTIRE: Smart Casual
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Located in the heart of the Theatre District, Triomphe has been impressing "foodies and tourists" alike since its opening in 2000. The reason for this is Executive Chef Steve Zobel. Chef Zobel is possibly New York's most underrated chef whose "excellence" is readily evident in each dish he prepares. Combining French technique to American cuisine, the menu is bold and innovative, takes chances and is delicious. Triomphe, voted "Best Theatre District" restaurant by New York magazine, provides its guests with accommodations to dine at the bar area, the main dining room or in the private room. The venue's "jewel box setting" makes Triomphe the perfect restaurant for couples looking for a very special evening or diners looking for a business lunch. Triomphe is a definite place to dine!
