Friday November 21st, 2008
Camaje Bistro & Lounge
85 McDougal Street
( Bleecker-Houston Street)
212-673-8184
camaje.com
CUISINE: American-French
AVG CHECK (PP): $35PP
ATTIRE: Casual
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Restaurant Info | |
RESERVATIONS - Suggested | HOURS |
Featured Dishes & Wine List | |
Market Seafood Soup infused with saffron Roasted Hanger Steak- crispy shallots & mashed potatoes au jus Miso-Glazed Halibut with sauteed market vegetables Crepes- savory or sweet Dark Chocolate Souffle | |
Relaxed and cozy, sophisticated and seductive... Camaje is all this and more. The 2007 Zagat Survey says that Abigail Hitchcock is chef,sommelier and "superwoman." Signature dishes include a delighful market seafood soup infused with saffron. The roasted hanger steak with crispy shallots & mashed potatoes au jus is sensational. Abigail offers one of New York's finest cooking classes several days each week with a different type of cuisine featured. Camaje offers an incredible "one night stand" where you are the chef and the dining room are "your guests". Unique and inventive, Abigail Hitchcock offers a warm spirit to go along with her superb cuisine.
